Dark Italian Bread CIABATTA

WE ACT RESPONSIBLY HOT NEWS TASTY FOR FUTURE COLLEAGUES CONTACT US

HOME
Bread
Just bread
Dark Italian Bread CIABATTA

clean label

Long fermentation

no added sugar

rye sourdough

vegan

Dark Italian Bread CIABATTA

WELL TO KNOW

Crispy crust, special lightness, fluffiness, trace of air bubbles - this is a dark Italian bread CIABATTA.

PRODUCT DNA

Product code

13439SB

Weight of frozen product, g

350

Ready-to-use product weight, g

320

Number of boxes in the pallet

32

Number of units in the box

16

Product shelf life at room temperature, hours

48

Shelf life, months

18 months

Baking temperature, °C

190 - 200

Baking time, min.

10 - 12

INTERESTED? LOOK FOR MORE

INTERESTED? LOOK FOR MORE

BON APPETIT

BON APPETIT

FIRST HAND NEWS

SUBSCRIBE AND FIND OUT FIRST

Enter your e-mail

I agree to the Privacy policy

PRODUCTS

Bread Sweet pastries Donuts Confectionery Ice cream Savory products Retail Sauces 2MIX Horeca Frozen sandwiches Chilled sandwiches

EASY TO FIND

WE ACT RESPONSIBLY HOT NEWS TASTY FOR FUTURE COLLEAGUES CONTACT US

WATCH. DISCOVER. SHARE.

All rights reserved © 2024 Mantinga

|

Created Nordcode

Privacy policy | Protection of Whistleblowers